Wednesday, October 7, 2009

Pecan Waffles

Here's a wonderful waffle recipe that is quick to prepare. The waffles turn out light and fluffy. The recipe is for plain waffles but my husband and I love to add pecans. I add them on the top of the batter after it's poured into the waffle maker. I have a Belgian waffle maker but any waffle maker will be fine.

I chopped up some pecans and sprinkled them on the batter before closing the waffle maker lid. If you've never tried pecans in your waffles, you need to. It is so YUMMY!


Mom's Cooking Club Lesson: Try these other add-ins to your waffle batter: blueberries, bananas, chocolate chips and how about some crumbled cooked bacon. Oh....bacon waffles! That might be on this weekend's breakfast table.


Aggie said...

Gosh do those look good. I love pecan waffles. And

GarlicBOSS said...

It's so easy to skip breakfast. These Pecan Waffles look like a great breakfast for dinner meal... Thanks

Helene said...

Oh my you made the best waffle. Looks yum.

Bellini Valli said...

I really need to add a waffle maker to my Christamas list...yet again:D

HoneyB said...

They look yummy! Grumpy has been on a waffle kick lately. He will say he's hungry, then make me "guess" what he wants. lol. I guess he thinks its not too much work for me if I "guess or offer" to make waffles.

Anonymous said...

Where did you get your waffle maker? I've been looking everywhere for one without dividers!

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